EVERYTHING BAGEL BATTER: INGREDIENTS NEEDED

  • 2 cups tempura flour
  • ½ cup vodka
  • 2 cups ice cold beer
  • ½ cup seltzer
  • 2 tbsp poppy seeds
  • 2 tbsp sesame seeds
  • 1 tbsp onion powder
  • 2 tbsp garlic powder
  • 1 tbsp ground black pepper
  • 1/8 tsp chipotle power
  • 3 tbsp kosher salt

 

Method: Mix all ingredients together until incorporated. 

Method

  • Dredge the crabs in tempura flour, shaking off any excess.
  • Working in batches, coat crabs completely in the tempura batter and drop into 325ᵒ oil for approximately 2-3 minutes or until golden brown and cooked through.

CRISPY EVERYTHING BAGEL SPICED SOFT SHELL CRABS

  • Batter from above
  • 4 prime soft shell crabs, cleaned
  • Tempura flour, for dredging
  • Vegetable oil, for frying 

 

Method

  • Mix until combined.

 

BACON & CHIVE SCHMEAR 

  • 6 oz cream cheese
  • 4 strips crispy cooked bacon, chopped
  • ¼  cup chives, chopped

Method 

  • Spread cream cheese mixture on each top half of the buns. 
  • On the bottom slices of buns, layer lettuce, pickled onions and soft shell crabs. Top with top bun and serve immediately.

TO ASSEMBLE 

  • 4 toasted potato buns
  • 4 pieces of hydro Boston lettuce
  • Pickled onions, optional
  • Crispy fried soft shell crabs
  • Bacon & chive schmear


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